Professional cannabis cuisine — 15 recipes across 5 categories, full decarboxylation science, dosing math, and strain pairing guides. Cook with confidence.
Raw cannabis contains THCA — not THC. Heat converts THCA into active THC. Skip this step and your edibles will not work. Temperature and time are everything.
Edibles produce 11-hydroxy-THC — a different, more potent molecule than inhaled THC. Follow these three rules without exception.
Different terpene profiles pair naturally with different flavor categories. Match your cannabis strain to your dish for compounded aromatic experiences.